Tteokbokki — Carbonara

Carbonara Flower-Cut Rice Cake Cups

4 × 4.9 oz

까르보나라 꽃떡볶이/4 컵

  • Made in Korea

Availability varies by store and region.

Chewy stick-shaped rice cakes coated in a creamy, savory carbonara sauce that clings to every piece. Just heat them through and toss to coat for a comforting, indulgent dish in minutes. A modern twist on Korean tteokbokki, made in South Korea.

Ingredients
Rice cake - Rice, Refined salt, Ethyl alcohol, Chicory dietary fiber, Rice bran, Citric acid
Carbonara powder - Processed whole milk powder (Corn syrup, Hydrogenated palm oil, Lactose, Milk powder, Maltodextrin, Sodium caseinate, Potassium diphosphate, Glycerin fatty acid ester, Salt, Riboflavin), Wheat flour, Vegetable cream (Glucose, Palm oil, Maltodextrin, Whey powder, Whey protein powder, Sodium caseinate, Soy lecithin, Dipotassium phosphate, Riboflavin), Whey powder, Processed cheese [Cream cheese powder, Whey powder, Vegetable cream (Palm oil, Corn syrup, Sodium caseinate, Dipotassium phosphate, Sodium stearyl lactate, Silicon dioxide, Glycerin fatty acid ester)], Lactose, Sugar, Parmesan cheese powder, Glucose, Refined salt, Monosodium glutamate, Cream powder (Milk cream powder, Lactose, Sodium caseinate, Dipotassium phosphate, Glycerin fatty acid ester, Salt), Onion powder, Corn starch, Parsley, Disodium 5’-ribonucleotide, Black pepper powder, Milk flavor (Glucose, silicon dioxide, Artificial milk flavor)
Case & Pack Info

Case specifications for wholesale buyers.

SKU
14733
UPC / EAN
678108147332
Units per case
8
Master carton
21.3 × 21.1 × 7.3 in
Case gross weight
16.5 lbs
Pallet
4 × 10 = 40 cases