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Korean Style Dipping Sauce

Korean Style Dipping Sauce

Korean Style Dipping Sauce

How to Make It

  1. Soybean Paste Mayo: 1 1/2 tbsp soybean paste, 3 tbsp mayo, 1 tbsp honey, 1/2 tbsp mustard
  2. Sweet & Spicy Gochujang: 1/4 cup whole milk plain yogurt, 1/4 cup real sour cream, 3 tbsp red pepper paste, 1 tsp lemon juice (lime juice), 1/4 tsp salt
  3. Tofu Spread Dipping Sauce: 1/4 Tofu, 2 tbsp honey, 1/4 cup olive oil, 1/2 tbsp salt, 1 tbsp lemon juice, 1 tbsp sesame seeds
  4. Gochujang Mayo: 2 tbsp mayo, 1 tbsp Gochujang (Red pepper paste)

Recipe by Jayone Foods. Originally published at jayonefoods.com.