Samyang

Buldak Tteokbokki

Frozen Spicy Chicken Rice Cake

16.9 oz

냉동 불닭 떡볶이

  • Made in Korea
  • Keep Frozen

Distributed across the US by Jayone Foods to retail and food-service buyers.

Chewy rice cakes coated in the fierce, fiery buldak sauce, frozen and ready to cook. Heat them through until the sauce turns glossy and clings, then add cheese to mellow the burn. A bold Korean street-food classic for spice lovers.

Ingredients
Wheat Rice Cake: Wheat Flour, Salt, Sorbitol, Soybean Oil, Sodium Carbonate, Polyglycerol Esters of Fatty Acids, Lecithin, Water, Potassium Carbonate

Buldak Sauce: Water, Sugar, Gochujang[Dextrose, Brown rice, Water, Red pepper powder, Salt, Alcohol, Soybean, Garlic, Onion, Yeast extract], Dextrose, Red Pepper Powder, Soy Sauce[Water, Soybean, Salt, Wheat, Dextrose, Yeast Extract], Dextrin, Salt, Yeast Extract, Monosodium Glutamate, Less than 2% of Acid Hydrolyzed Soy, Soybean Oil, Corn Starch, Onion, Garlic, Red Pepper Seed Oil, Potato Modified Starch, Capsicum Oleoresin, Paprika Color, Hydrolyzed Soy Protein, Black Pepper Powder, Artificial Chicken Flavor, Maltodextrin, Wheat Starch, Disodium Inosinate, Disodium Guanylate, Rice Powder, Habanero Pepper Oleoresin, Silicon Dioxide, Xanthan Gum, Spices

Fish Cake: Fish Protein[Surimi(golden threadfin bream), Sugar, Sodium polyphosphate], Wheat Flour, Tapioca Modified Starch, Xylose, Soybean Oil, Salt, Monosodium Glutamate, Green Onion, Carrot, Potassium Sorbate, Glucono Delta-Lactone, Sodium Pyrophosphate, Sodium Polyphosphate
Case & Pack Info

Case specifications for wholesale buyers.

SKU
59451
UPC / EAN
192699000499
Units per case
10
Master carton
13.8 × 10.2 × 10.4 in
Case gross weight
12.1 lbs
Pallet
10 × 7 = 70 cases