Samyang

Buldak Tteokbokki — Carbonara

Carbonara Spicy Rice Cake Snack

까르보 불닭 떡볶이

Made in Korea

Distributed across the US by Jayone Foods to retail and food-service buyers.

Chewy rice cakes in a fiery buldak sauce turned creamy and rich with a carbonara twist. Heat with the sauce until glossy for a spicy-creamy tteokbokki bowl. A bold fusion of Korean heat and comfort from Korea.

Ingredients

Rice Cake: Rice, Salt, Citric Acid, Alcohol(to preserve freshness)
Buldak Sauce: Water, Sugar, Dextrin, Salt, Red Pepper Powder, Soybean Oil, Acid Hydrolyzed Soy, Onion, Yeast Extract Powder, Corn Syrup, Soy Sauce[Water, Soybean, Salt, Wheat], Garlic, Monosodium Glutamate, Potato Modified Starch, Red Pepper Seed Oil, Artificial Chicken Flavor, Hydrolyzed Soy Protein, Corn Oil, Paprika Color, High Fructose Corn Syrup, Capsicum Oleoresin, Wheat Starch, Black Pepper Powder, Corn Starch, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Rice Powder, Habanero Pepper Oleoresin, Spices, Silicon Dioxide, Lactic Acid Bacteria Powder, Palm&Coconut Oil
Carbonara Powder: Milk Cream, Whey Powder, Nonfat Milk Powder, Salt, Dextrin, Sugar, Corn Starch, Lactose, Potato Modified Starch, Yeast Extract Powder, Soybean Oil, Garlic, Palm Oil, Butter, Whole Milk Powder, Mozzarella Cheese, Potassium Phosphate, Sodium Caseinate, Lecithin, Mono&Diglycerides, Black Pepper Powder, Parsley, Enzyme Modified Cheddar Cheese, Disodium Inosinate, Disodium Guanylate, Basil, Sodium Phosphate, Arabic Gum, Citric Acid, Lactic Acid, Monosodium Glutamate, Sodium Polyphosphate, Color(annatto, paprika), Artificial flavors

Case & Pack Info

Case specifications for wholesale buyers.