Traditional Korean Rice Cakes
10.5 oz사계절 송편
- Made in Korea
- Keep Frozen
Availability varies by store and region.
Chewy Korean rice cakes coated in nutty toasted sesame, in two classic varieties: plain white rice and fragrant mugwort. Enjoy them with tea as a light dessert, or pack a few for a naturally satisfying snack. Made in Korea.
Ingredients
White Rice Sesame Rice Cake - Rice Flour, Sesame, Sugar, Oxidized Starch, Tapioca Starch, Seasoned Soybean Powder (Soybean, Dextrose, Sugar, Garlic, Peanut), Sea Salt, Chopped Walnuts, Oligosaccharide, Maltodextrin, Corn Starch, β-Amylase.
Mugwort Sesame Rice Cake - Rice Flour, Sesame, Sugar, Mugwort, Oxidized Starch, Tapioca Starch, Seasoned Soybean Powder (Soybean, Dextrose, Sugar, Garlic, Peanut), Sea Salt, Chopped Walnuts, Oligosaccharide, Maltodextrin, Corn Starch, Mugwort Powder, β-Amylase.
Pumpkin Sesame Rice Cake - Rice Flour, Sesame, Sugar, Oxidized Starch, Tapioca Starch, Seasoned Soybean Powder (Soybean, Dextrose, Sugar, Garlic, Peanut), Sea Salt, Chopped Walnuts, Oligosaccharide, Kabocha Powder, Maltodextrin, Corn Starch, β-Amylase
Mugwort Sesame Rice Cake - Rice Flour, Sesame, Sugar, Mugwort, Oxidized Starch, Tapioca Starch, Seasoned Soybean Powder (Soybean, Dextrose, Sugar, Garlic, Peanut), Sea Salt, Chopped Walnuts, Oligosaccharide, Maltodextrin, Corn Starch, Mugwort Powder, β-Amylase.
Pumpkin Sesame Rice Cake - Rice Flour, Sesame, Sugar, Oxidized Starch, Tapioca Starch, Seasoned Soybean Powder (Soybean, Dextrose, Sugar, Garlic, Peanut), Sea Salt, Chopped Walnuts, Oligosaccharide, Kabocha Powder, Maltodextrin, Corn Starch, β-Amylase
Case & Pack Info
Case specifications for wholesale buyers.
- SKU
- 14767N
- UPC / EAN
- 678108147677
- Units per case
- 20
- Master carton
- 15.4 × 10.2 × 6.7 in
- Case gross weight
- 15.4 lbs
- Pallet
