Buldak Giant Dumpling

Dumpling Skin- Enriched Flour[Wheat flour, Iron, Niacinamide, Thiamine, Riboflavin, Folic acid], Water, Modified Potato&Tapioca Starch, Salt, D-Sorbitol, Soybean Oil, Lecithin, Mono&diglycerides, Guar Gum, Xanthan Gum.
Dumpling Filling- Water, Budak Sauce[Water, Sugar, Dextrin, Yeast extract powder, Corn syrup, Red pepper powder, Salt, Acid hydrolyzed soy, Monosodium glutamate, Onion, Soybean oil, Soy sauce(water, soybean, salt, wheat), Corn oil, Capsicum oleoresin, Garlic, Artificial chicken flavor, Red pepper seed oil, Modified potato starch, Wheat starch, Hydrolyzed soy protein, Spices, Paprika color, High fructose corn syrup, Maltodextrin, Habanero pepper oleoresin, Black pepper powder, Corn starch, Disodium inosinate, Disodium guanylate, Silicon dioxide, Rice powder, Palm&Coconut oil], Soy Protein, Onion, Glass Noodle, Cabbage, Spring Onion, Chives, Tofu[Soybean, Calcium sulfate, Magnesium chloride], Dried Radish, Sugar, Garlic, Enriched Flour[Wheat flour, Iron, Niacinamide, Thiamine, Riboflavin], Methyl Cellulose, Monosodium Glutamate, Black Pepper Powder, Disodium Inosinate, Disodium Guanylate, Ginger Powder, Milk Powder[Skim milk powder, Milk powder, Lactose, Whey, Milk cream, Whole milk powder, Dipotassium phosphate, Mono&Diglycerides, Lecithin]