Japchae Sauce
잡채양념소스
Soy Sauce(Water, Soybean, Salt, High fructose corn syrup, Alcohol, Wheat), Sugar, Corn Starch Syrup, Water, Hydrolyzed wheat protein, Alcohol(to preserve freshness), Modified Corn Starch, Salt, Sesame Oil, Black Pepper Powder, Garlic Powder, Caramel color, Guar Gum, Sesame Seeds, Yeast Extract, Grapefruit Seed Extract
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Sauce,Seasoning,Micellaneous,Ajumma Republic,아줌마리퍼블릭,Japchae,Sauce,잡채양념소스
